Walk and Fork Meals
Served in our disposable ecoware bowls $15 per bowl
(Minimum 3 bowls per guest)
Meat
Beef Bourguignon served in a cobb loaf
Slow cooked lamb with rosti, ratatouille & rosemary jus
Smoked beef sirloin w, potato and horseradish mash & blackberry jus
Pork belly smoked with kumara and pumpkin mash, apple relish & sage jus
Karrage chicken served on Asian slaw w, sriracha mayo
Rolled chicken thigh w, gratin potato and fresh sweetcorn and herb salsa
Seafood
Homemade mussel fritter topped w, prawn salsa and citrus drizzle
Cobb loaf chowder with mussels and prawns
*Scallops wrapped in bacon on avo salsa topped with rosemary crumble and herb oil
*Home smoked Bluff salmon with Greek salad, balsamic glaze and herb oil
Prawns with crispy noodle Asian salad, edamame and citrus drizzle
*POA
Menu items subject to availability at date of event (will recommend substitute dishes if required)